Food Sensitivity Testing
When we think of “food allergy,” we tend to think of someone who eats a food and breaks out in a rash or has difficulty breathing. More common, however, are “delayed hypersensitivity” allergies – what many call food sensitivities – in which symptoms appear anywhere from hours to days after eating the offending food. If the food is one that you eat frequently, repeated exposure can lead to constant symptoms that begins to seem “normal.” You may not even realize that you could feel much better than you do.
Wouldn’t you like to know?
Order the test and get answers!
Once you have the test results, you will have valuable information about how foods affect your body. What will your next steps be?
I’m offering a 30-minute consultation to help you develop a plan for adjusting your food choices to reduce your chronic inflammation and relieve your symptoms.